A steamer is a device used in baking to help create moist, fluffy cakes. It works by trapping steam that is generated when baking, allowing the cake to fully expand and develop its flavor. The cake steamer is usually made of metal and has a lid that fits tightly over the cake pan. Cake steamers can come in many sizes and shapes, depending on the type of cake being made. By trapping the steam, the cake is cooked evenly and completely, creating a moist, flavorful cake. Cake steamers provide even baking results and can be used in a variety of recipes. Additionally, they can be used to warm up previously baked cakes, or to keep cakes warm prior to serving.
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