Products tagged
Sculpre

Scroll Border Mold is a silicone border mold with graceful swirls and curling flourishes. The length is designed so multiple pieces will best fit the circumference of even-diameter cakes (fit around cake without overlapping)--plus the design is designed to "interlock" pieces without cutting. Made with the highest quality, food grade silicone to produce an extremely durable silicone mold that is tear resistant and can withstand temperatures to 400 F. Uses: Fondant, Gumpaste, Chocolate, Cooked Sugar, Fudge, Butter, Ice, Jello, Marzipan, Bread Dough, Candy Clay, Hard Candy, Gummy Candy, Gelatin, Royal Icing, Buttercream, Ice Cream, Royal Icing, Sugarpaste, etc