Products tagged
Alkalized
Alkalized Cocoa Powder is a reddish brown chocolate powder.
A pH of 7-8.2.
Used in pudding, dairy products, ice creams, syrups, frozen products, cakes, soft confectionery, and pastes.
Dutch processed cocoa/Alkalized cocoa has a more intense "chocolatey" flavor
Avialable in various quantitie
ALKALIZED COCOA POWDER 1KG
KSh 1,300
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